Description
Flavourful and rich, this raw cacao powder has been processed at temperature lower than 46°, allowing it to retain all the vitamins and minerals of the cacao bean but without the fat. Raw cacao is one of the food that contains the highest source of antioxidants. It also contains iron, magnesium and dietary fiber. A proven heart-healthy food, raw cacao powder helps reduce blood pressure, lower bad cholesterol, lower the risk of blood clots and with blood vessel elasticity.
Ingredients
Organic raw cacao powder.
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