Crafted in Lucca by Tuscany’s finest pasta artisans with the very best ingredients, this egg pasta has the taste and texture of traditional tagliatelle. Treat yourself to a very special pasta dinner with this authentic product.
- The freshest eggs from pasture-raised hens.
- Pressed with bronze dies and slow dried for superior quality.
- Made exclusively with Italian grown 100% organic brown rice.
- 48g of whole grains per serving.
- Certified gluten free at less than 10PPM.
Organic Brown Rice Flour, Organic Eggs.
Product free of milk, fish, shellfish, tree nuts, peanuts, gluten, and soy.
Produced in a dedicated gluten free facility.
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