A blend of Guatemalan and Ethiopian coffee.
The Ethiopian coffee is from the Sidamo region of Ethiopia from a co-op called Oromia Coffee Farmers Co-operative Union. The Union is comprised of over 200 different co-ops and represents over 200,000 farmer members. It is one of the largest coffee co-ops in the world. Ethiopian coffee has a pronounced, but sweet, acidity with a lot of citrus fruit, jasmine blossom and tea like qualities. It is one of the most unique-tasting coffees in the world. Coffee actually originated in the forests of Ethiopia.
First Nations Owned and Operated
This coffee is whole bean. We are happy to grind your coffee for you. Please leave a note in the order instructions on the checkout page with your preferred grind.
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