Description
Multi Enzyme
High Potency · High Potency Full Spectrum
120 Vegetarian Capsules
- Helps improve digestion of proteins
- Helps reduce gas production/flatulence following a meal rich in fermentable carbohydrates
- Helps improve nutrient absorption
- Helps prevent gastrointestinal intolerance of fermentable carbohydrates
Medicinal Ingredients
| Each vegetarian capsule contains: | |
| Alpha-amylase (Aspergillus flavus var. oryzae) (whole) | 76.67 mg (11,500 FCC DU) |
| Bacterial protease (Bacillus subtilis) (whole cell) | 58 mg (58,000 FCC PC) |
| Fungal protease (Aspergillus flavus var. oryzae) (whole) | 40 mg (32,000 FCC HUT) |
| Fungal protease (Aspergillus niger) (whole) | 25.54 mg (115 FCC SAP) |
| Diastase (Aspergillus flavus var. oryzae) (whole) | 20 mg (6,000 FCC DP) |
| Glucoamylase (Aspergillus niger) (whole) | 19.21 mg (23 FCC AGU) |
| Lactase (Aspergillus flavus var. oryzae) (whole) | 12 mg (1,200 FCC ALU) |
| Alpha-galactosidase (Aspergillus niger) (whole) | 11.66 mg (350 FCC GaIU) |
| Triacylglycerol lipase (Rhizopus oryzae) (whole) | 7.72 mg (270 FCC LU) |
| Cellulase (Trichoderma longibrachiatum) (whole) | 3.61 mg (650 FCC CU) |
| Bromelain (Ananas comosus) (pineapple stem) | 3.48 mg (115,000 FCC PU) |
| Papain (Carica papaya) (fruit) | 2.74 mg (115,000 FCC PU) |
| Hemicellulase (Aspergillus niger) (whole) | 1.44 mg (1,150 FCC HCU) |
| Invertase (Saccharomyces cerevisiae) (whole) | 1.15 mg (230 FCC SU) |
| FCC: Food Chemical Codex; DU: Dextrinizing Unit; PC: Protease Unit; HUT: Hemoglobin Unit on the Tyrosine Basis; SAP: Spectrophotometric Acid Protease Unit; DP: Diastatic Power Unit; AGU: Amyloglucosidase Unit; ALU: Acid Lactase Unit; GaIU: Galactosidase Activity Unit; LU: Lipase Unit; CU: Cellulase Unit; PU: Papain Unit; HCU: Hemicellulase Unit; SU: Sumner Unit. | |
Non-Medicinal Ingredients
Vegetarian capsule (carbohydrate gum [cellulose], purified water), microcrystalline cellulose, vegetable grade magnesium stearate (lubricant).Suggested Use
Digestive enzymes to help digest proteins. Helps reduce gas production/flatulence following a meal rich in fermentable carbohydrates (such as vegetables, pulses/legumes/beans, and whole grains). Helps prevent gastrointestinal intolerance of oligosaccharides/fermentable carbohydrates.Payment & Security
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