Description
After 6 of weeks of fermentation, this spicy and potent Fire Cider is ready to help you fight the cold and flu season and boost your immune system. It helps to improve the overall healing process of the body by boosting immunity and digestion, improving blood circulation, and fighting off infections. Take 1 ounce per day for prevention, and 3 ounces per day if sick.
Other ways to use Fire Cider:
1) Use in your homemade mayonnaise instead of vinegar
2) Add 2 tbsp in your favourite stew or soup recipe for flavour complexity
3) Drizzle over roasted veggies or over salads
4) Make a living salad dressing by adding 3/4 cup olive oil with 2 ounces Fire Cider
Fire Cider is a traditional herbal medicine that has been around for centuries, created by herbalists, for the benefit of naturally boosting your immune system. Our recipe uses the best quality ingredients harvested at peak potency, and connects with 6 local ON farmers.
Ingredients: Raw unfiltered kombucha vinegar*, Horseradish, Onion*, Garlic*, Ginger*, Raw Honey, Echinacea*, Thyme*, Chili pepper, love. *Organic.
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