Description
Koyo's Miso Cup is made with organic and gluten-free noodles. This savory soup blends classic miso flavors with wholesome ramen noodles. Ready in just 9 minutes, it’ll be an instant hit!
INGREDIENTS:
Rice Ramen: Organic Rice Flour Soup: Miso paste (Water, Soybeans, Rice, Salt), Tofu (Water, Soybeans, Malt syrup, Corn starch, Glucose, Calcium Sulfate, Guar gum), Scallion, Wakame, Salt, Extract of sea weed (sea weed, Salt, Yeast extract, Maltodextrin, fish powder), sugar, Hydrolyzed protein (soybean protein, Maltodextrin, Yeast extract, Cornstarch, Salt, Caramel), Guar gum.
CONTAINS fish (skipjack), soy.
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