Description
Very thin, delicate, flat noodles (thin enough to see through when held up to the light). Can be prepared with meat-based sauces, alfredo, tomato, vinaigrette, Primaveras.
Our original pasta, made in small batches, slow dried from prairie-grown Canadian durum wheat and our farm-fresh, free-run eggs, to which it owes its golden colour, is flavour-rich and nutritionally dense.
Only 2 ingredients! Less is more.
Ingredients: durum wheat semolina, fresh free-run eggs.
Contains: wheat, eggs
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